Packaging company, sausage production. From the moment it started in 1929 as a simple butcher’s shop, the company has developed into a modern manufacturing enterprise supplying meat products to the traditional butcher’s shop, the meat industry and the retail market.
About the Jobs
1. Production
Focuses on assembling and preparing meat products for sausage production.
Tasks:
- Chopping meat and preparing it for sausage processing.
- Assembling goods on the production line.
- Hanging sausages on trolleys after production.
Hours: 6:00 AM – 3:00 PM (overtime possible for large orders).
2. Packaging
Involves handling products for storage and transport.
Tasks:
- Packing and unpacking products into boxes or crates.
- Stacking and removing crates on pallets.
Hours (2 shifts): 6:30 AM – 3:00 PM; 3:30 PM – 00:00 PM.
3. Barbecue
Focuses on grilling and transporting grilled products.
Tasks:
- Grilling meat products.
- Loading grilled products onto trolleys.
- Transporting products to the cold store.
Hours: 6:00 AM – 3:00 PM.
4. Spices
Involves preparing spices and ensuring quality control.
Tasks:
- Conducting basic quality checks and tests.
- Preparing spices for sausage production.
Hours: 6:00 AM – 3:00 PM.
Job offer requirements:
- Availability to work for at least 3- 6 months.
- Motivation to work: Overtime and Saturday work may be required during busy periods. During quieter periods, willingness to work for other clients is expected.
- Couples and friends are not guaranteed to work in the same department or shift. Work schedules are assigned individually.
- Employees in food production must NOT wear artificial eyelashes, nail polish, gel / acrylic nails, jewelry, or visible piercings. Fingernails must be kept short, clean, and well-groomed.
- Candidates who start from September onwards are expected to work during the Christmas and New Year period.
- No contraindications for working in low temperatures between 0°C and 7°C
- No contraindications for working at the barbecue department – temperatures between 5°C and 25°C
approx.
0-7°C.
Inside
Clothing
Warm sweater and long trousers are required.
Safety Shoes*
*Possibility to use footwear offered by our company. In case of cooperation lasting at least 8 weeks, footwear will be free of charge.
Breaks
1 x 30 min
1 x 30 min
Wages
Production worker :
20+ : €14.99 gross hourly wage
19: €13.75 gross hourly wage
18: €13.00 gross hourly wage
Monday to Friday
| 00:00 – 06:00 | 131,5% |
| 06:00 – 18:00 | 100% |
| 18:00 – 24:00 | 131,5% |
Saturday
| 00:00 – 24:00 | 145% |
Sunday
| 00:00 – 24:00 | 190% |
Shift Allowance
Extra information
Parking possible at company premises
There is a canteen – free tea, and coffee.